1 serving (56 grams) contains 200 calories, 10.0 grams of protein, 1.5 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
800.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.0 g | 7% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 152.0 g | 55% | |
| Dietary Fiber | 24 g | 85% | |
| Sugars | 8.0 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 600.0 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Protein thin spaghetti
Protein Thin Spaghetti is a high-protein twist on the classic pasta staple, crafted with enriched durum wheat semolina and protein-packed ingredients like lentils, chickpeas, or pea protein, depending on the brand. Inspired by traditional Italian cuisine, this spaghetti maintains the beloved texture and flavor of thin pasta while offering a nutritious upgrade. Its higher protein content makes it an excellent option for those looking to support muscle growth, manage weight, or maintain a balanced diet. Additionally, it often contains more fiber than regular pasta, promoting better digestion and longer-lasting fullness. However, like standard pasta, it can still be calorie-dense if consumed in large portions or paired with heavy sauces. Pair it with a fresh tomato sauce, vibrant vegetables, or lean proteins for a wholesome, satisfying meal that aligns with a variety of dietary goals, from fitness-focused plans to vegetarian or high-protein lifestyles.
