1 serving (100 grams) contains 250 calories, 8.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 4.8 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pesto toast is a simple yet flavorful dish consisting of toasted bread topped with pesto sauce, often garnished with ingredients like avocado, tomatoes, or cheese. Originating from Italian cuisine, pesto itself is a traditional sauce made from fresh basil, pine nuts, garlic, Parmesan cheese, and olive oil. This dish is nutrient-dense, providing healthy fats from olive oil and nuts, carbohydrates from bread, and potential protein depending on added toppings. It also offers vitamins and minerals such as vitamin E, vitamin C, and magnesium, making it a versatile and fulfilling meal or snack.
To store pesto, refrigerate in an airtight container for up to one week, or freeze in small portions for longer freshness. Toast should be prepared fresh for ideal texture.
Pesto toast typically contains a moderate amount of protein, depending on the bread and toppings used. For example, a slice of whole-grain bread with 1-2 tablespoons of pesto can provide about 4-6 grams of protein. Adding protein-rich toppings like eggs or cheese can increase protein content to around 10-15 grams per serving.
Pesto toast is not inherently keto-friendly if made with traditional bread, as it is high in carbohydrates (around 15-20g per slice). However, using low-carb bread alternatives and ensuring the pesto is made with keto-compliant ingredients (no added sugar) can make it suitable for a keto diet.
Pesto toast can be a nutritious choice depending on the ingredients. Pesto is rich in healthy fats from olive oil and pine nuts, as well as antioxidants like vitamin E and vitamin K from basil. However, it can also be high in calories and sodium, so portion control is important. Opting for whole-grain bread can provide added fiber for better digestion.
A typical serving size is one slice of bread spread with 1-2 tablespoons of pesto. This would provide around 200-250 calories, depending on the bread and pesto used. For a more complete meal, consider adding toppings like fresh vegetables, avocado, or a poached egg while keeping portions balanced.
Pesto toast and avocado toast offer different nutritional profiles. Avocado toast is slightly higher in healthy monounsaturated fats and fiber due to the avocado, while pesto toast provides more intense flavor and contains healthy fats along with potential antioxidants from the basil. Both can be customized with toppings like eggs or vegetables for balanced nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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