1 serving (300 grams) contains 700 calories, 30.0 grams of protein, 35.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.0 g | 35% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Pepperoni Sausage Calzone is a flavorful creation inspired by Italian cuisine, offering a convenient twist on the classic pizza. Encased in a golden-brown, oven-baked dough shell, this dish features a rich filling of sliced pepperoni, seasoned sausage, melted mozzarella cheese, and tangy marinara sauce. Often enjoyed as a handheld meal, it combines bold, smoky flavors and a satisfying texture. While high in protein from the meat and cheese, it also contains significant calories, saturated fats, and sodium, making it a rich indulgence suited for occasional enjoyment rather than daily consumption. The dough provides a source of carbohydrates, but whole-grain alternatives are rare in traditional recipes. Pairing it with a fresh salad or steamed vegetables can help balance the nutritional profile while enhancing the meal’s overall appeal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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