1 serving (250 grams) contains 550 calories, 25.0 grams of protein, 30.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 849.1 mg | 36% | |
| Total Carbohydrates | 42.5 g | 15% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 330.2 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pepes Burger is a savory delight inspired by classic American-style cuisine, crafted with a unique twist. It features a juicy beef patty, seasoned with a blend of spices, served on a lightly toasted brioche bun. Topped with crisp lettuce, ripe tomato slices, caramelized onions, melted cheddar cheese, and a tangy house sauce, it delivers a balance of textures and flavors in every bite. The burger is accompanied by pickles for added zest. While Pepes Burger packs protein from the beef and nutrients from fresh vegetables, its richness in calories, saturated fats, and sodium may be a consideration for those mindful of their daily intake. It's an indulgent treat perfect for cheat days or occasions when bold flavors reign. Sourcing locally fresh ingredients ensures quality and a touch of authenticity in every homemade burger.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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