1 serving (28 grams) contains 41 calories, 6.1 grams of protein, 1.6 grams of fat, and 0.1 grams of carbohydrates.
Calories |
205.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.1 g | 10% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1512 mg | 65% | |
| Total Carbohydrates | 0.5 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0.1 g | ||
| protein | 30.5 g | 61% | |
| Vitamin D | 5.6 mcg | 28% | |
| Calcium | 14 mg | 1% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 294 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pastrami is a seasoned and smoked meat commonly made from beef, though other meats such as turkey are also used. Originating from Romania and popularized in Jewish delicatessens in the United States, pastrami is a staple in sandwiches or served as a standalone protein. It is flavored with a mix of spices including black pepper, coriander, garlic, and mustard seeds. Nutritionally, pastrami is a rich source of protein (21.8g per serving) and contains 147 calories per 100g. It is low in carbohydrates (0.36g) but moderate in fat (5.82g). It also provides iron (2.22mg) and vitamin D (4 IU), which support essential body functions.
Store pastrami in an airtight container in the refrigerator and consume within 3-5 days. For longer storage, freeze and defrost in the refrigerator.
Yes, pastrami is a good source of protein, with 21.8 grams of protein per 100 grams. It can be a great option for those looking to increase their protein intake, especially in a low-carb diet.
Yes, pastrami is keto-friendly as it contains only 0.36 grams of carbohydrates per 100 grams. Its high protein and moderate fat content make it suitable for maintaining ketosis.
One health concern with pastrami is its high sodium content, which is 1080 milligrams per 100 grams, potentially problematic for individuals managing blood pressure or heart health. Additionally, it contains saturated fat (5.82 grams per serving), which should be consumed in moderation.
A typical serving size of pastrami is around 3 ounces (85 grams), which provides roughly 125 calories, 18.5 grams of protein, and 930 milligrams of sodium. This serving size is a good balance for most diets, making it less likely to exceed sodium or calorie limits.
Pastrami is slightly higher in calories and fat than roast beef due to its curing process and spices. While pastrami has 147 calories and 5.82 grams of fat per 100 grams, roast beef is typically leaner with around 133 calories and 4 grams of fat per 100 grams. Both are high in protein but differ in preparation and flavor profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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