1 serving (50 grams) contains 120 calories, 8.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
567.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 946.4 mg | 41% | |
| Total Carbohydrates | 9.5 g | 3% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 4.7 g | ||
| protein | 37.9 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1182.9 mg | 90% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 709.8 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Parmesan Roquette is a flavorful blend of fresh arugula (also known as rocket) and shavings of Parmesan cheese, often accompanied by olive oil and a squeeze of lemon. Originating from Italian cuisine, this simple yet elegant dish highlights the peppery taste of arugula balanced by the rich, nutty flavor of Parmesan. Arugula is a nutrient-dense leafy green, packed with vitamins A, C, and K, along with calcium and antioxidants that support bone health and immune function. Olive oil, a heart-healthy fat, enhances its nutritional benefits. Parmesan provides protein and calcium but can be high in sodium, so portion moderation is advised. This dish is a light, low-carb option, ideal as a side or salad that celebrates fresh ingredients while delivering a mix of essential nutrients for a balanced diet. Perfect for those seeking a wholesome yet indulgent culinary experience with Mediterranean roots.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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