Nutrition Facts for Arugula pesto
Image of Arugula pesto

Arugula pesto

Item Rating: 61/100

One cup of Arugula pesto is around 238 grams and contains approximately 769 calories, 15 grams of protein, 69 grams of fat, and 15 grams of carbohydrates.

Arugula Pesto is a vibrant twist on the classic Italian sauce, made with fresh arugula leaves, garlic, pine nuts, Parmesan cheese, and olive oil. This flavorful blend is perfect for pasta, sandwiches, or as a dressing for salads. Arugula, known for its peppery taste, adds a delightful kick and is packed with nutrients, including vitamins A, C, and K, along with antioxidants. It’s low in calories but high in flavor, making it a healthy addition to any meal. Dive into this zesty, versatile sauce and elevate your culinary creations!

Nutrition Facts

Serving size (238.4615g)
Amount per serving % Daily Value*
Calories 769.2307
Total Fat 69.2309g 0%
Saturated Fat 11.5384g 0%
Polyunsaturated Fat g
Cholesterol 19.2307mg 0%
Sodium 1153.8462mg 0%
Total Carbohydrate 15.3846g 0%
Dietary Fiber 3.8461g 0%
Total Sugars 3.8461g
Protein 15.3846g 0%
Vitamin D 0IU 0%
Calcium 384.6153mg 0%
Iron 3.8461mg 0%
Potassium 769.2307mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.5%
Protein: 8.2%
Carbs: 8.2%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.