1 serving (150 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 3.2 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
This Open-Faced Sandwich with Turkey and Avocado is a light and wholesome choice rooted in modern American cuisine. It features a slice of whole-grain or sourdough bread topped with lean, roasted turkey breast, creamy avocado slices, fresh tomato, and a sprinkle of herbs like parsley or cilantro for added flavor. Packed with protein from the turkey, heart-healthy fats from the avocado, and fiber from the bread, this sandwich is a nutritious option for a quick meal or lunch. The incorporation of whole, fresh ingredients enhances its nutritional value, while keeping it lower in calories compared to standard sandwiches. However, to maintain a balanced meal, it’s important to watch portion sizes and avoid adding excessive spreads or salt. Enjoy this open-faced treat as a delicious way to support your energy levels and overall health!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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