1 serving (62 grams) contains 180 calories, 5.0 grams of protein, 4.0 grams of fat, and 30.0 grams of carbohydrates.
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Calories |
692.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.4 g | 19% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1230.8 mg | 53% | |
| Total Carbohydrates | 115.4 g | 41% | |
| Dietary Fiber | 7.7 g | 27% | |
| Sugars | 3.8 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 153.8 mg | 11% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 192.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Old El Paso Wraps are soft, easy-to-roll tortillas perfect for creating Mexican-inspired dishes like burritos, wraps, and quesadillas. Made primarily from wheat flour, these wraps offer a versatile base for combining proteins, vegetables, and sauces, allowing for a balanced meal tailored to personal preferences. With origins rooted in Mexican cuisine, they provide an authentic taste experience while accommodating a variety of fillings and flavors. Each wrap is low in sugar, making it a lighter option for meal preparation. However, they do contain refined flour, which may be less nutrient-dense compared to whole-grain alternatives. Pairing them with fresh ingredients like lean meats, beans, avocado, and salsa can increase the nutritional value of your meal while maintaining the delicious flexibility these wraps offer. Perfect for quick lunches or family dinners, Old El Paso Wraps are a convenient way to enjoy the vibrant flavors of Mexican cuisine.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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