1 serving (240 grams) contains 120 calories, 2.0 grams of protein, 3.5 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 10.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Oat milk shaken espresso
Crafted for coffee lovers seeking a creamy, plant-based indulgence, the Oat Milk Shaken Espresso blends bold espresso shots with smooth, dairy-free oat milk. Shaken with ice for a velvety texture, this drink is lightly sweetened—perfect for a refreshing boost. Rooted in modern café culture and inspired by Italian espresso traditions, it offers a contemporary twist with oat milk’s natural sweetness and sustainability. This beverage appeals to those avoiding dairy or looking for a lower-fat alternative to whole milk. Oat milk provides fiber and essential nutrients like vitamin D and calcium, but note that sweeteners may add extra sugars. Overall, it’s a wholesome yet satisfying option, balancing bold flavors with plant-based goodness.
