1 serving (200 grams) contains 600 calories, 25.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1764.7 mg | 76% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Muffuletta is a classic sandwich originating in New Orleans, inspired by Sicilian flavors. Traditionally made with a round Italian bread, it is layered with sliced deli meats such as salami and ham, cheese like provolone, and topped with an olive salad filled with marinated olives, capers, and pickled vegetables. With approximately 300 calories per serving, the Muffuletta provides a balance of protein (12.5g), carbohydrates (25g), and fats (17.5g). Though rich in flavors, it is a high-fat option due to the meats, cheese, and olive oil, while offering modest amounts of calcium (100 mg) and iron (1.5 mg). Its sodium content is often high, largely influenced by cured meats and pickled components, so consumption in moderation is recommended for some individuals.
Store any leftover Muffuletta in an airtight container in the refrigerator for up to 2 days to maintain freshness, as the olive salad and bread may become soggy over time.
Muffuletta contains approximately 12.5 grams of protein per serving, making it a moderate source of protein. This protein primarily comes from the deli meats and cheeses in its layers, which are common ingredients in traditional Muffulettas.
Muffuletta is not keto-friendly in its classic form due to the bread, which contributes 25 grams of carbs per serving. However, you can make a keto version by using low-carb bread or eliminating the bread entirely and focusing on the meats, cheeses, and olive salad.
Muffuletta is relatively high in sodium, with around 750 mg per serving, which may be a concern for those monitoring their salt intake for heart health or hypertension. Additionally, its calorie density (300 calories per serving) and moderate fat content (17.5 grams per serving) can be a concern for individuals on more restrictive diets.
Typically, one serving of Muffuletta is enough for an individual meal portion, as it provides 300 calories and a balanced mix of protein, fat, and carbs. Depending on your dietary needs, you can pair it with a side salad to add fiber and extra nutrients.
Muffuletta stands out due to its distinctive olive salad, which gives it a tangy and savory flavor. While Italian subs may have similar cold cuts and cheese, they often lack the unique seasoning and richness provided by the olive mix. Muffuletta can also be slightly higher in fat due to the olive-based ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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