1 serving (150 grams) contains 92 calories, 5.2 grams of protein, 4.8 grams of fat, and 7.1 grams of carbohydrates.
Calories |
144.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.6 g | 9% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 118.3 mg | 5% | |
| Total Carbohydrates | 11.1 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 11.1 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 283.9 mg | 21% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 402.2 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Moja Kravica Jogurt is a creamy, dairy-based product originating from Serbia, celebrated for its rich flavor and versatility. Made from high-quality cow's milk, it undergoes a traditional fermentation process to achieve its signature tangy taste and smooth texture. Packed with probiotics, Moja Kravica Jogurt promotes healthy digestion and supports gut health, making it a wholesome choice for everyday consumption. It is a source of essential nutrients such as calcium, protein, and vitamin B12, which contribute to strong bones and overall well-being. Available in various fat levels, including full-fat and low-fat options, it caters to different dietary preferences. While its natural sugars and calories require moderation, Moja Kravica Jogurt can be enjoyed on its own, as a base for smoothies, or as a complement to savory dishes in Balkan and global cuisines. This yogurt embodies nutritious indulgence rooted in Eastern European culinary traditions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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