1 serving (40 grams) contains 200 calories, 5.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
600.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.0 g | 23% | |
| Saturated Fat | 3.0 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150.2 mg | 6% | |
| Total Carbohydrates | 90.1 g | 32% | |
| Dietary Fiber | 12.0 g | 42% | |
| Sugars | 36.0 g | ||
| protein | 15.0 g | 30% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 60.1 mg | 4% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 450.5 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mixed granola is a versatile, nutrient-packed combination of rolled oats, nuts, seeds, dried fruits, and a touch of natural sweetness from ingredients like honey or maple syrup. Originating from Western health-focused cuisine, particularly popularized in the United States, this crunchy blend offers a satisfying mix of textures and flavors. Granola is rich in fiber from whole grains and nuts, which supports digestion and promotes a feeling of fullness. It also contains healthy fats from nuts and seeds, providing energy and heart-healthy benefits. However, some variations may contain added sugars or oils, so it's important to choose options with minimal processing or make your own to control the ingredients. Perfect as a breakfast topping, snack, or trail mix base, mixed granola combines nourishment with convenience and caters to on-the-go lifestyles. Always monitor portion sizes, as granola is calorie-dense and easy to overconsume.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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