1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.5 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Hot Dogs are bite-sized versions of the classic hot dog, typically consisting of cocktail sausages wrapped in soft pastry or served plain. They are a popular appetizer or party food, often associated with American cuisine, though variations can be found globally. Made from beef, pork, or poultry, mini hot dogs provide a source of protein but can also be high in sodium and saturated fat, depending on the recipe. Some versions use whole-grain pastry or leaner meats for a more health-conscious option. While convenient and flavorful, they are best enjoyed in moderation as part of a balanced diet.