1 serving (25 grams) contains 100 calories, 1.0 grams of protein, 5.0 grams of fat, and 13.0 grams of carbohydrates.
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 50 g | 64% | |
| Saturated Fat | 15 g | 75% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50 mg | 16% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 130 g | 47% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 50 g | ||
| protein | 10 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 3 mg | 16% | |
| Potassium | 200 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mini Churros are bite-sized treats inspired by traditional Spanish and Mexican cuisine, known for their sweet, crispy exterior and soft, tender center. Made from a dough of wheat flour, water, salt, and eggs, they are typically piped into small shapes, deep-fried until golden, and dusted with a generous coating of cinnamon sugar. While their petite size offers a manageable serving for indulgent snacking, they are primarily a source of simple carbohydrates and sugars, with little nutritional value in terms of proteins, vitamins, or fiber. Mini Churros are not considered a health-conscious option due to their deep-fried preparation and high sugar content, but they can be enjoyed in moderation as a delightful occasional treat. Pairing them with fresh fruit or sharing them in smaller portions can help reduce overconsumption while maintaining the joy of their beloved cinnamon sweetness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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