1 serving (200 grams) contains 350 calories, 12.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 9.4 g | 33% | |
| Sugars | 5.9 g | ||
| protein | 14.1 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Mexican Vegan Wrap is a flavorful fusion inspired by traditional Mexican cuisine, crafted with plant-based ingredients for a wholesome experience. Packed with seasoned black beans, grilled vegetables, fresh lettuce, and ripe avocado, this wrap is a feast of textures and vibrant flavors. A zesty touch of lime and a dollop of dairy-free chipotle sauce add a satisfying kick, all wrapped in a soft, whole-grain tortilla. Rich in fiber, vitamins, and healthy fats, this wrap supports digestion and heart health, making it a nutrient-dense option. With no animal products, it's cholesterol-free and ideal for vegans or those seeking plant-based meals. While it's a healthier choice overall, moderating sauce and tortilla portions can further reduce calories and sodium for enhanced balance. Perfect for on-the-go meals, the Mexican Vegan Wrap is a delicious way to embrace healthy eating without compromising on taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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