1 serving (80 grams) contains 300 calories, 10.0 grams of protein, 18.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
887.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.3 g | 68% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 1775.1 mg | 77% | |
| Total Carbohydrates | 74.0 g | 26% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 8.9 g | ||
| protein | 29.6 g | 59% | |
| Vitamin D | 29.6 mcg | 148% | |
| Calcium | 443.8 mg | 34% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 443.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Media Luna De Bacon Y Queso is a savory pastry originating from Argentina, celebrated for its rich and indulgent flavors. This crescent-shaped delight combines crispy bacon and melted cheese enveloped in buttery, flaky dough. Rooted in Argentine café culture, it’s a popular choice for breakfast or an afternoon snack, offering a satisfying balance of saltiness and creaminess. While its pastry base provides energy from carbohydrates and fats, the cheese delivers calcium and protein, and bacon adds a source of flavor-enhancing fats and protein. However, it is worth noting that its high content of saturated fats and sodium might make it a less-optimal choice for individuals aiming for heart-healthy or lower-sodium diets. Moderation is key, as Media Luna De Bacon Y Queso shines as a treat rather than a staple, offering a delicious taste of Argentine culinary tradition when enjoyed responsibly.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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