1 serving (121 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 32.0 grams of carbohydrates.
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.4 mg | 26% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 62.7 g | 22% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 13.7 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 294.1 mg | 22% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 431.4 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The McCheeseburger is a classic fast-food favorite, offering a combination of flavors and textures in a convenient form. Featuring a juicy seasoned beef patty topped with melted American cheese, tangy pickles, chopped onions, ketchup, and mustard, it’s all nestled between a soft sesame seed bun. Inspired by American casual dining, its origins can be traced to the rise of drive-thru burgers in the mid-20th century. While it provides protein from the beef and calcium from the cheese, it’s also high in saturated fat, sodium, and calories, making moderation important for maintaining a balanced diet. Fans of this iconic item appreciate its simplicity and bold flavors that embody the quintessential burger experience, but health-conscious individuals should evaluate its nutritional profile alongside their dietary goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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