1 serving (100 grams) contains 155 calories, 12.6 grams of protein, 11.0 grams of fat, and 2.5 grams of carbohydrates.
Calories |
369.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 888.1 mg | 296% | |
| Sodium | 333.3 mg | 14% | |
| Total Carbohydrates | 6.0 g | 2% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 2.4 g | ||
| protein | 30 g | 60% | |
| Vitamin D | 95.2 mcg | 476% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Masala Egg is a flavorful dish originating from Indian cuisine, where boiled eggs are cooked with a blend of spices such as turmeric, cumin, coriander, and chili powder. This high-protein dish is well-known for its rich flavors and nutritional density. One large egg supplies about 6 grams of protein, 5 grams of healthy fats, as well as essential vitamins like B12, A, D, and minerals such as selenium, zinc, and phosphorus. Spices used in the preparation, such as turmeric, also provide bioactive compounds like curcumin, known for their anti-inflammatory properties. Masala Eggs combine the health benefits of eggs and the therapeutic effects of traditional Indian spices, making it a popular choice in both home cooking and restaurant menus.
Store hard-boiled eggs in the refrigerator and use them within one week. Reheat the prepared Masala Egg gently on low heat to preserve texture and prevent overcooking.
Yes, masala egg is an excellent source of protein. A single large egg provides approximately 6-7 grams of protein, and when paired with spices and minimal oil, it creates a high-protein, nutrient-dense dish ideal for muscle repair and satiety.
Yes, masala egg is keto-friendly when prepared with low-carb ingredients. Eggs are naturally low in carbs (less than 1 gram per egg), and typical spices such as turmeric and cumin do not contribute significant carbohydrates, making it suitable for a keto diet.
Masala egg offers numerous health benefits, including high-quality protein, vitamins like B12, D, and minerals such as selenium and choline. Spices like turmeric provide anti-inflammatory properties, while the combination can boost metabolism and support healthy brain function.
A typical serving includes 2-3 eggs prepared with light seasoning and spices. This provides about 12-18 grams of protein and 140-210 calories, depending on added oil or preparation methods, making it a balanced portion for most meals.
Masala egg is more flavorful due to the added spices but tends to have slightly more calories if prepared with oil. Boiled eggs are simpler and calorie-efficient, while masala egg offers enhanced taste and additional anti-inflammatory benefits from spices like turmeric and black pepper.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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