1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 793.7 mg | 34% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Marinara Pizza Slice is a classic Italian dish rooted in the vibrant flavors of the Mediterranean. Prepared on a thin, artisanal crust, this pizza is topped with a robust marinara sauce made from vine-ripened tomatoes, garlic, olive oil, and fresh herbs. Unlike other pizzas, it skips the cheese and focuses solely on its zesty, wholesome ingredients. Originating from Naples, Italy, this dairy-free option is light yet satisfying. It’s rich in antioxidants from the tomatoes and heart-healthy monounsaturated fats from the olive oil. However, due to the refined flour in the crust, it may be less ideal for those seeking whole-grain nutrition. This simple but flavorful slice is perfect for those who appreciate clean, plant-forward eating while experiencing a true taste of Italian culinary tradition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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