1 serving (28 grams) contains 100 calories, 0.0 grams of protein, 10.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
847.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 108% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 42.4 mg | 14% | |
| Sodium | 1694.9 mg | 73% | |
| Total Carbohydrates | 16.9 g | 6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 84.7 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Mardi Gras Mustard is a bold, zesty dipping sauce inspired by Southern Cajun flavors. Infused with spicy mustard, a touch of horseradish, and a hint of Creole seasonings, this sauce delivers a tangy kick with a subtle heat that complements dishes like fried chicken and seafood. Though rich in flavor, it contains notable amounts of sodium and fats, making it best enjoyed in moderation. While it provides a small boost of protein from egg-based ingredients, Mardi Gras Mustard is not a significant source of vitamins or minerals. Perfect for adding a vibrant flair to meals, it's a festive condiment rooted in the culinary traditions of Louisiana, celebrating the indulgent essence of Mardi Gras itself.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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