1 serving (100 grams) contains 350 calories, 4.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 71.4 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 119.0 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Manolito Lemon Pie is a delightful dessert rooted in Spanish-inspired pastry traditions, celebrated for its bright citrus flavor and velvety texture. This pie consists of a buttery, crumbly crust that serves as the foundation for a tangy lemon filling made with fresh lemon juice, eggs, sugar, and condensed milk, creating a perfect balance between tartness and sweetness. Often topped with a fluffy meringue or a dollop of whipped cream, this treat is a crowd favorite at family gatherings. While the lemon provides a boost of vitamin C, the pie is calorie-dense and contains sugar and fats that should be enjoyed in moderation. Its handmade crust adds a comforting, rustic touch, making it an indulgence worth savoring occasionally. Manolito Lemon Pie is a staple for lovers of Spanish desserts, offering a vibrant slice of sunshine with every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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