1 serving (28 grams) contains 140 calories, 2.0 grams of protein, 7.0 grams of fat, and 19.0 grams of carbohydrates.
Calories |
280 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14 g | 17% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 38 g | 13% | |
| Dietary Fiber | 4 g | 14% | |
| Sugars | 0 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80 mg | 6% | |
| Iron | 1 mg | 5% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lime Corn Chips are a zesty twist on a classic snack, blending the rich, earthy flavor of stone-ground corn with a tangy burst of lime. These chips are often associated with Mexican cuisine, making them a popular companion to guacamole, salsa, or queso. Made from simple ingredients like corn masa, vegetable oil, salt, and natural lime flavor, they are gluten-free and a source of whole grains. Lime Corn Chips typically provide a satisfying crunch with a bright citrus kick, but their calorie content and sodium levels can vary depending on the brand. While they offer quick energy and some fiber, they should be enjoyed in moderation due to their fat content from frying. Ideal for festive gatherings or as an on-the-go snack, Lime Corn Chips strike a balance between indulgence and tradition for snacking enthusiasts.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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