1 serving (113 grams) contains 93 calories, 12.4 grams of protein, 2.6 grams of fat, and 4.9 grams of carbohydrates.
Calories |
185.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.2 g | 6% | |
| Saturated Fat | 2.8 g | 14% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 27.1 mg | 9% | |
| Sodium | 725.5 mg | 31% | |
| Total Carbohydrates | 9.7 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.3 g | ||
| protein | 24.9 g | 49% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 232.8 mg | 17% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 271.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Light cottage cheese is a dairy product that originated in Europe and has since become a staple across many cuisines globally, particularly in Western diets. It is made by curdling milk and draining most of the whey, resulting in a soft, creamy texture with small curds. The 'light' variety typically contains reduced fat content compared to regular cottage cheese, making it a popular choice for weight-conscious individuals. A 1/2-cup serving (approximately 113g) of light cottage cheese provides about 80-100 calories, 10-14 grams of protein, 2 grams of fat, and minimal carbohydrates, along with essential nutrients like calcium, phosphorus, and vitamin B12.
Store light cottage cheese in the refrigerator at or below 40°F and consume within 7-10 days after opening. Keep it tightly sealed to prevent moisture loss and contamination.
Yes, light cottage cheese is an excellent source of protein. A 1/2 cup serving typically contains around 12-14 grams of protein, making it a popular choice for promoting muscle repair and growth while being relatively low in calories.
Yes, light cottage cheese is compatible with a keto diet, as it is low in carbohydrates. A 1/2 cup serving has around 3-4 grams of carbs, making it a suitable option, especially if you are managing your carb intake carefully.
Light cottage cheese provides high-quality protein, calcium, and phosphorus, which support bone health and muscle maintenance. It is also relatively low in fat and calories, making it a good choice for weight management. However, it can be high in sodium, so individuals on low-sodium diets should monitor their intake.
The recommended serving size for light cottage cheese is generally 1/2 cup, which offers a balanced amount of protein, calories (around 90-110), and minimal fat. For a light meal or snack, pairing it with fruits or vegetables is also common.
Light cottage cheese tends to have slightly more protein per serving than Greek yogurt, with comparable calories. However, cottage cheese is usually saltier and chunkier, while Greek yogurt is creamier and typically lower in sodium. Both are excellent choices for high protein snacks, depending on preference.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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