1 serving (100 grams) contains 200 calories, 6.0 grams of protein, 5.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lemongrass Potstickers are a delightful fusion dish inspired by Asian cuisine, offering a balance of vibrant flavors and wholesome ingredients. These dumplings feature a savory filling made with finely chopped lemongrass, a fragrant herb known for its citrusy undertones, combined with a mix of fresh vegetables or ground protein, such as chicken or tofu. Encased in tender dumpling wrappers, they are pan-seared to achieve a crisp, golden exterior and finished with a light steam for perfect texture. Rich in aromatic herbs and spices, they provide a flavorful kick without heavy sauces or additives. Nutritionally, lemongrass is a source of antioxidants and aids digestion, while the inclusion of lean protein or vegetables ensures a nutrient-packed bite. However, potstickers can be calorie-dense if consumed in excess, especially when paired with rich dipping sauces. Best enjoyed as part of a balanced meal, they offer a delicious way to explore global flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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