Blog Research API Download App
Lamb kiney

Lamb kiney

Meat

Item Rating: 76/100

1 serving (100 grams) contains 97 calories, 16.5 grams of protein, 3.1 grams of fat, and 0.0 grams of carbohydrates.

🧬 Science-Backed Nutrition

Be Healthy Without Effort

Science-backed supplements for performance, wellness, and longevity.

βœ“ pH Balance Support
βœ“ Made in USA
βœ“ Science-Backed
Shop Supplements β†’

Optimize your body chemistry naturally

nutriEffect Supplements
231.0
calories
39.3
protein
0
carbohydrates
7.4
fat

Nutrition Information

1 cup (238.1g)
Calories
231.0
% Daily Value*
Total Fat 7.4 g 9%
Saturated Fat 2.6 g 13%
Polyunsaturated Fat 0 g
Cholesterol 802.4 mg 267%
Sodium 238.1 mg 10%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 39.3 g 78%
Vitamin D 0 mcg 0%
Calcium 19.0 mg 1%
Iron 14.8 mg 82%
Potassium 547.6 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

πŸ₯“ Keto friendly
🍯 Low sugar
πŸ§‚ Low sodium
πŸ§‚ Low salt
πŸ₯© High protein
🍞 Low carbs

Source of Calories

0.0%
70.2%
29.8%
Fat: 66 cal (29.8%)
Protein: 157 cal (70.2%)
Carbs: 0 cal (0.0%)

About Lamb kiney

Lamb kidney is a nutrient-dense organ meat commonly used in various cuisines, such as British, Middle Eastern, and French cooking. It is prized for its rich, earthy flavor and tender texture. Lamb kidneys are an excellent source of high-quality protein, vitamins, and essential minerals, including iron, zinc, and vitamin B12, which contribute to red blood cell production, immune health, and energy metabolism. Additionally, they provide selenium, an important antioxidant that supports cellular health. Despite their nutritional benefits, lamb kidneys are high in cholesterol, and individuals with heart health concerns should consume them in moderation. Often prepared by grilling, sautΓ©ing, or braising, lamb kidneys are versatile and can be incorporated into stews, pies, or served with bold seasonings to complement their robust taste. When sourced from grass-fed lambs, they may offer healthier fats, but portion control remains key to enjoying their benefits responsibly.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.