1 serving (150 grams) contains 616 calories, 10.4 grams of protein, 33.3 grams of fat, and 70.1 grams of carbohydrates.
Calories |
616.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 17.1 g | 85% | |
| Polyunsaturated Fat | 2.3 g | ||
| Cholesterol | 87 mg | 29% | |
| Sodium | 210 mg | 9% | |
| Total Carbohydrates | 70.0 g | 25% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 44.7 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 6 mcg | 30% | |
| Calcium | 39 mg | 3% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 294 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ladoo, a traditional Indian sweet, originates from South Asian cuisine and is commonly enjoyed during festivals and celebrations. Made with ingredients like chickpea flour (besan), wheat flour, ghee, sugar, and occasionally nuts or dried fruits, ladoos are rich in energy and flavor. They provide 411 calories per serving, with a macronutrient breakdown of approximately 6.92 grams of protein, 46.7 grams of carbohydrates, 22.2 grams of fat, and 4 grams of fiber. Ladoos also contain trace amounts of calcium (26 mg), iron (1.3 mg), and vitamin D (4 IU), making them a dense source of energy and some micronutrients. However, due to their sugar and fat content, they are best consumed in moderation as part of a balanced diet.
Store ladoos in an airtight container at room temperature for up to one week, or refrigerate for longer shelf life. Ensure the container is moisture-free to maintain texture and freshness.
Ladoo contains 6.92 grams of protein per 100 grams, making it a moderate source of protein. While it can contribute to your daily protein intake, it is not as high in protein as foods like eggs or legumes.
No, Ladoo is not suitable for a keto diet. It contains 46.7 grams of carbohydrates per 100 grams, which exceeds the daily carb limit for most keto followers.
Ladoo, often made from ingredients like ghee, sugar, and flour, provides quick energy and is rich in fats (22.2 g/100 g). However, it is high in sugar (29.8 g/100 g) and calories (411 kcal/100 g), which can contribute to weight gain or elevated blood sugar if consumed in excess.
The recommended serving size of Ladoo is one piece (approximately 35-50 grams), which provides around 140-200 calories. Portion control is advised due to its high calorie and sugar content.
Compared to Barfi, Ladoo typically has higher fat content due to the use of ghee, while Jalebi is much higher in sugar but lower in fat. All are calorie-dense, so moderation is key regardless of the choice.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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