1 serving (151 grams) contains 340 calories, 20.0 grams of protein, 28.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
531.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.7 g | 56% | |
| Saturated Fat | 17.2 g | 86% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 117.2 mg | 39% | |
| Sodium | 117.2 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 31.2 g | 62% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 468.8 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kirkland Burgers are premium, protein-packed beef patties made from 100% all-natural ground beef, ensuring a hearty and satisfying meal. These burgers, originating from classic American cuisine, are free from additives, artificial flavors, and preservatives, offering a simple yet flavorful option for grilling, pan-searing, or broiling. With 20-25 grams of protein per patty, they provide an excellent source of muscle-building nutrients. However, they are also rich in saturated fat, making portion control important for a balanced diet. These burgers contain no added fillers or by-products, highlighting their quality and commitment to wholesome ingredients. Pair them with whole-grain buns and plenty of vegetables for a more nutritious meal or enjoy them as part of a high-protein, low-carb dish for a more health-conscious option. Kirkland Burgers are a versatile and convenient choice for those seeking a delicious, no-frills burger experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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