1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 79.4 mg | 26% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Kikka Sushi Black Pepper Chicken is a flavorful dish inspired by Asian cuisine, blending tender pieces of chicken with bold seasonings. The chicken is lightly glazed in a savory sauce infused with black pepper, garlic, and soy-based ingredients, providing a satisfying balance of spice and umami. Served alongside crisp vegetables, this dish offers a blend of protein and micronutrients that complement an active lifestyle. While the protein content supports muscle growth and repair, consumers should note the moderate levels of sodium and sugar in the sauce, which may not suit low-sodium or low-carb dietary needs. Perfect for a quick meal or complementing a sushi platter, Kikka Sushi Black Pepper Chicken is a tasty fusion option that brings a peppery kick without heavy fried components, making it a flavorful yet moderately indulgent choice for everyday dining.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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