1 serving (30 grams) contains 80 calories, 2.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
640.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jalapeño cream cheese is a creamy, spreadable mixture that combines tangy cream cheese with the spicy kick of jalapeño peppers, popular in American and Mexican-inspired cuisines. It is often used as a spread for bagels, a filling for jalapeño poppers, or a dip for crackers and vegetables. Nutritionally, this combination is rich in fats, primarily from cream cheese, and contains small amounts of vitamins A and calcium. Jalapeños contribute micronutrients such as vitamin C and capsaicin, a compound known for its potential health benefits. However, it is relatively high in calories and saturated fats, making it a food to be enjoyed in moderation within a balanced diet.
Store jalapeño cream cheese in an airtight container in the refrigerator at 35-40°F (1.6-4.4°C) and consume within 7-10 days of opening. Avoid freezing, as it can alter the texture.
Jalapeno Cream Cheese contains moderate protein levels, with approximately 2-3 grams of protein per 1-ounce (28 grams) serving, depending on the brand. While it offers some protein, it is primarily a source of fat due to the cream cheese base.
Yes, Jalapeno Cream Cheese is compatible with a keto diet as it is low in carbohydrates, typically containing only about 1-2 grams of net carbs per serving. Its high fat content makes it a suitable option for those following keto.
Jalapeno Cream Cheese provides healthy fats and a small amount of protein, but it can be high in saturated fat and sodium. Overconsumption may contribute to heart health concerns, so moderation is key, especially for individuals on low-sodium diets. Jalapenos in the cheese offer a small boost of vitamin C and antioxidants.
A typical serving size is about 1 ounce (28 grams), which is roughly 2 tablespoons. This portion contains around 90-100 calories, 8-10 grams of fat, and minimal carbs. It's best consumed in moderation alongside nutrient-dense foods.
Jalapeno Cream Cheese has a similar nutritional profile to plain cream cheese, with comparable calories, fat, and protein content. The key difference is the added jalapenos, which provide a spicier taste and a small amount of additional vitamins like vitamin C.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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