1 serving (13 grams) contains 43 calories, 3.1 grams of protein, 3.3 grams of fat, and 0.1 grams of carbohydrates.
Calories |
796.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.1 g | 78% | |
| Saturated Fat | 20.4 g | 101% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 2537.0 mg | 110% | |
| Total Carbohydrates | 1.9 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 57.4 g | 114% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 18.5 mg | 1% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 796.3 mg | 16% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
IHOP’s Bacon Slice is a classic breakfast staple, celebrated for its smoky flavor and crispy texture. Made from premium cuts of pork belly, each slice is carefully smoked and seasoned to achieve a savory taste that complements a variety of breakfast dishes. Originating from traditional American breakfast cuisine, bacon has long been a favorite choice for those seeking a hearty start to their day. While it provides protein, essential B vitamins, and minerals like zinc and selenium, the high levels of sodium and saturated fat make moderation key when incorporating it into a balanced diet. Perfect for pairing with pancakes, eggs, or breakfast sandwiches, IHOP Bacon Slices bring indulgence to your plate while serving as a flavorful cornerstone in breakfast culture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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