1 serving (100 grams) contains 290 calories, 10.0 grams of protein, 18.0 grams of fat, and 23.0 grams of carbohydrates.
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Nutrition Information
Calories |
690.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 54.8 g | 19% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 9.5 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hotdog with bread
A hotdog with bread is a classic comfort food enjoyed worldwide, often associated with American street food and sports events. It typically consists of a seasoned sausage made from beef, pork, or a combination, nestled in a soft, oblong bun. Common toppings include mustard, ketchup, onions, relish, and sometimes chili or cheese, adding flavor and texture. The hotdog provides protein, while the bread contributes carbohydrates, offering quick energy. However, hotdogs can be high in sodium, saturated fats, and preservatives, which may not align with certain dietary goals when consumed frequently. Choosing whole-grain buns, leaner sausage options, and fresh, vegetable-based toppings can enhance its nutritional profile. While not inherently a health food, it can be enjoyed in moderation as part of a balanced diet. Widely appreciated for its adaptability, cultural significance, and convenience, the hotdog with bread remains a global favorite.
