1 serving (112 grams) contains 180 calories, 23.0 grams of protein, 9.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
383.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.1 g | 24% | |
| Saturated Fat | 7.4 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 148.9 mg | 49% | |
| Sodium | 127.7 mg | 5% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 48.9 g | 97% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 21.3 mg | 1% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 702.1 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
H-E-B Beef Petite Sirloin Steak is a lean, flavorful cut of 100% beef, perfect for adding protein to your meals. Sourced from the sirloin section of the cow, this steak offers a tender texture and bold taste, making it a versatile choice for grilling, pan-searing, or oven-roasting. With its roots in American cuisine, it’s a staple for hearty dishes and can be seasoned to complement a variety of flavors. Rich in high-quality protein, iron, and essential vitamins like B12, it supports muscle growth and energy production. This steak is relatively low in fat compared to other cuts, making it a health-conscious choice when consumed in moderation. Pair it with fresh vegetables or whole grains for a balanced meal. Be mindful of portion sizes and preparation methods to keep saturated fat and sodium levels within a healthy range. Enjoy the robust taste of quality beef without compromising on nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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