1 serving (60 grams) contains 210 calories, 3.6 grams of protein, 21.0 grams of fat, and 1.8 grams of carbohydrates.
Calories |
840 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84 g | 107% | |
| Saturated Fat | 52.8 g | 264% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 264 mg | 88% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 7.2 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 48 mcg | 240% | |
| Calcium | 360 mg | 27% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Heavy Cream Sauce with Parmesan Cheese is a rich and indulgent condiment often associated with Italian cuisine. Made from heavy cream, freshly grated Parmesan cheese, butter, and a touch of seasoning, this sauce is known for its velvety texture and savory flavor. It pairs perfectly with pasta, vegetables, or proteins like chicken and seafood. While it provides a good source of calcium and essential fats, its richness comes with a high calorie and saturated fat content, making portion control important. This sauce offers a comforting, creamy taste but should be enjoyed in moderation as part of a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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