Hamachi

Hamachi

Seafood

Item Rating: 76/100

1 serving (100 grams) contains 146 calories, 23.0 grams of protein, 5.0 grams of fat, and 0.0 grams of carbohydrates.

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347.6
calories
54.8
protein
0
carbohydrates
11.9
fat

Nutrition Information

1 cup (238.1g)
Calories
347.6
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 3.1 g 15%
Polyunsaturated Fat 0 g
Cholesterol 131.0 mg 43%
Sodium 92.9 mg 4%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 54.8 g 109%
Vitamin D 0 mcg 0%
Calcium 21.4 mg 1%
Iron 1.0 mg 5%
Potassium 914.3 mg 19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
67.2%
32.8%
Fat: 107 cal (32.8%)
Protein: 219 cal (67.2%)
Carbs: 0 cal (0.0%)

About Hamachi

Hamachi, also known as yellowtail or Japanese amberjack, is a fish primarily found in the Pacific Ocean and is a staple in Japanese cuisine. It is often served as sashimi or sushi due to its rich, buttery texture and delicate flavor. Nutritionally, hamachi is a high-protein, low-carbohydrate food with 146 calories per 100-gram serving. It is an excellent source of omega-3 fatty acids, which support heart and brain health, and provides other essential nutrients like vitamin D and iron in smaller amounts. Hamachi is often prized for its luxurious mouthfeel and nutrient density, making it a popular choice for both gourmet dining and health-conscious meals.

Health Benefits

  • Supports heart health due to its high content of omega-3 fatty acids, which help reduce inflammation and improve cholesterol levels.
  • Promotes muscle growth and repair with 23 grams of high-quality protein per 100 grams.
  • Contributes to brain function, as omega-3 fatty acids are essential for maintaining cognitive health and reducing neuroinflammation.

Dietary Considerations

Allergens: Contains fish
Suitable for: Low-carb diets, high-protein diets, pescatarian diets
Not suitable for: Vegan diets, vegetarian diets, individuals with seafood allergies

Selection and Storage

Hamachi should be stored in the refrigerator at 32°F (0°C) and consumed within 1-2 days for optimal freshness. For freezing, wrap it tightly in plastic and store at -4°F (-20°C) for up to three months.

Common Questions About Hamachi Nutrition

Is hamachi high in protein?

Yes, hamachi (also known as yellowtail) is an excellent source of protein. A 100-gram serving contains around 23 grams of protein, making it a great option for those looking to increase their protein intake.

Can I eat hamachi on a keto diet?

Yes, hamachi is fully compatible with a keto diet. It contains 0 grams of carbohydrates and is rich in protein and healthy fats (5 grams of fat per 100 grams), making it a great fit for low-carb high-fat diets like keto.

What are the health benefits of eating hamachi?

Hamachi is a nutritious fish that provides high-quality protein, heart-healthy omega-3 fatty acids, and essential vitamins like vitamin D and selenium. However, it’s important to consume it in moderation due to the potential presence of mercury in large fish.

What is a recommended serving size for hamachi?

A typical serving size for hamachi sashimi is around 85–100 grams (roughly 3–3.5 ounces), which provides about 146 calories, 23 grams of protein, and 5 grams of fat. Adjust portion sizes based on your dietary needs or the preparation method.

How does hamachi compare to other types of fish like salmon or tuna?

Hamachi has a slightly milder flavor and softer texture compared to salmon or tuna. It is leaner than salmon but has a slightly higher fat content than tuna, providing about 5 grams of fat per 100 grams. It’s a versatile option for sashimi or grilling.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.