1 serving (160 grams) contains 230 calories, 3.0 grams of protein, 11.0 grams of fat, and 29.0 grams of carbohydrates.
Calories |
340.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.3 g | 20% | |
| Saturated Fat | 2.2 g | 11% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 42.9 g | 15% | |
| Dietary Fiber | 4.4 g | 15% | |
| Sugars | 0 g | ||
| protein | 4.4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.8 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 695.0 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Grosse Pommes from McDonald's are thick-cut, golden-brown French fries known for their satisfying crispiness and soft, fluffy interior. Inspired by classic American fast-food traditions, these fries represent a popular take on comfort food made from quality potatoes. Grosse Pommes are cooked in a blend of vegetable oils to achieve their signature texture and flavor. While they are a source of carbohydrates and can be enjoyed as a tasty side dish, they are high in calories and fats, including trans fats, which may not align with some health-conscious dietary goals. Additionally, their sodium content is significant, making portion control important. For those seeking balance, pairing Grosse Pommes with a lighter menu option like a salad or grilled chicken can help moderate overall caloric intake while still enjoying the indulgent taste of this McDonald’s favorite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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