1 serving (35 grams) contains 100 calories, 1.0 grams of protein, 2.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
680.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 10.2 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 34.0 mg | 11% | |
| Sodium | 102.0 mg | 4% | |
| Total Carbohydrates | 136.1 g | 49% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 81.6 g | ||
| protein | 6.8 g | 13% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 68.0 mg | 5% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 204.1 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Green Tea Mochi Ice Cream is a delectable fusion of Japanese tradition and creamy indulgence. This dessert features chewy mochi, a sweet rice flour dough, wrapped around smooth, green tea-flavored ice cream. The matcha green tea provides a distinct earthy flavor while offering antioxidants that may support overall wellness. Originating in Japan, mochi ice cream has become a global favorite for its unique texture and harmonious blend of sweetness and savory notes. While the matcha and small portion size make it a lighter dessert option, it does contain added sugars and saturated fats from the ice cream. Each piece is typically small, making it a manageable treat for portion control. Green Tea Mochi Ice Cream is perfect for those seeking an exotic and refreshing dessert with a balance of indulgence and mild nutritive benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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