1 serving (28 grams) contains 90 calories, 2.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
762.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.3 g | 97% | |
| Saturated Fat | 42.4 g | 212% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 254.2 mg | 84% | |
| Sodium | 762.7 mg | 33% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 169.5 mg | 13% | |
| Iron | 0 mg | 0% | |
| Potassium | 169.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Great Value Cream Cheese is a versatile spread made from pasteurized milk and cream, enriched with stabilizers to maintain its creamy texture. With its smooth consistency and mild flavor, this cream cheese is a staple in many cuisines, including American baking, desserts, and breakfast dishes. It contains essential nutrients like calcium, beneficial for bone health, but is moderately high in saturated fat, which should be consumed in balance as part of a healthy diet. Each serving is low in carbohydrates, making it an option for low-carb meal plans. Great Value Cream Cheese is ideal for creating rich cheesecakes, savory dips, or adding creaminess to bagels and sauces. Enjoy it as a flavorful addition to your meals while considering portion control to align with your nutrition goals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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