1 serving (473 grams) contains 170 calories, 0.0 grams of protein, 0.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
85.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 19.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 5.0 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 10.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ginger Beer Pint is a refreshing non-alcoholic beverage with origins in 18th-century England, where it was traditionally brewed using ginger, sugar, and water, then fermented for a fizzy twist. Modern versions often skip fermentation, featuring carbonated water, natural ginger extract, and sweeteners like cane sugar or stevia. This drink boasts a bold, spicy flavor due to its ginger content, which is known for supporting digestion and reducing inflammation. Despite these benefits, Ginger Beer can be high in added sugars, impacting calorie intake and dental health, so moderation is key. Popular in Caribbean and Western cuisines, it serves as a flavorful standalone drink or a mix for cocktails like Moscow Mules. Opt for low-sugar alternatives for a guilt-free sip while enjoying its robust, zesty profile.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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