1 serving (50 grams) contains 250 calories, 10.0 grams of protein, 22.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
1250 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110 g | 141% | |
| Saturated Fat | 40 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200 mg | 66% | |
| Sodium | 4500 mg | 195% | |
| Total Carbohydrates | 5 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried salami is a dish made by cooking thin or thick slices of salami in a pan until crispy or browned. Salami originated in Italy and is a type of cured sausage traditionally made from pork, although varieties using beef or turkey are also available. It's seasoned with spices and herbs, contributing to its bold flavor. Nutritionally, salami is high in protein, saturated fat, and sodium while providing vitamins like B12 and iron. Fried salami becomes more calorie-dense due to the cooking process, as it may be fried in additional oil. While delicious in moderation, its high sodium and fat content necessitate careful portion control for maintaining a balanced diet.
Store salami in the refrigerator; once opened, keep it tightly sealed and consume within seven days.
Yes, fried salami is a good source of protein, with approximately 6 grams of protein per ounce (28 grams). However, it is also high in fat and sodium, so it should be consumed in moderation if you're concerned about overall health.
Yes, fried salami can fit into a keto diet as it is low in carbohydrates, typically containing less than 1 gram of carbs per ounce. Its high fat content makes it a keto-friendly option, but due to its sodium levels, it's best consumed in moderation.
Fried salami is high in fat, particularly saturated fat, and sodium, which may pose health concerns if eaten excessively. While it provides protein and flavor, regular consumption can increase the risk of heart disease and high blood pressure. Enjoy it occasionally as part of a balanced diet.
A recommended serving size for fried salami is about 1 ounce (28 grams), which is roughly 3-4 small slices. This portion provides about 120 calories and is a reasonable amount to enjoy without overconsuming fat and sodium.
Fried salami and bacon are similar in calorie content and fat levels, but salami typically has a higher sodium content. In terms of flavor, salami has a spicier taste, while bacon has more of a smoky profile. Both should be eaten in moderation due to their high fat and sodium content.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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