1 serving (152 grams) contains 46 calories, 0.9 grams of protein, 0.2 grams of fat, and 11.6 grams of carbohydrates.
Calories |
71.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3.1 mg | 0% | |
| Total Carbohydrates | 18.1 g | 6% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 14.7 g | ||
| protein | 1.4 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.6 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 265.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Watermelon (Citrullus lanatus) is a juicy fruit native to Africa and widely cultivated in tropical and subtropical regions. It is part of the Cucurbitaceae family, related to cucumbers, squash, and pumpkins. Watermelon is enjoyed globally in cuisines as a refreshing snack, dessert, or salad ingredient. Nutritionally, this low-calorie fruit is composed of about 90% water, making it an excellent hydration source. It contains vital nutrients, including vitamin C, vitamin A (in the form of beta-carotene), potassium, and the antioxidant lycopene, which gives watermelon its red hue. It is naturally sweet, low in fat, and provides fiber, aiding in digestion.
Store whole watermelons at room temperature but refrigerate once cut, keeping slices covered to retain freshness for up to 3-4 days.
Watermelon is not high in protein. A 100-gram serving contains about 0.6 grams of protein, making it a low-protein fruit. Its nutrition profile is primarily carbohydrates, along with a high water content.
Fresh watermelon is typically not ideal for a strict keto diet due to its sugar and carb content. A 100-gram serving has about 7.6 grams of carbs, which can add up quickly on a diet limited to 20-50 grams of carbs per day.
Watermelon is rich in vitamins A and C, and it contains antioxidants like lycopene, which can support heart health and reduce inflammation. However, its high natural sugar content may be a concern for individuals monitoring blood sugar levels, such as those with diabetes.
A typical serving size for watermelon is about 1 cup (150 grams), which contains roughly 46 calories, 0.2 grams of fat, 11.6 grams of carbs, and 0.6 grams of protein. This portion makes for a hydrating and low-calorie snack.
Watermelon is lower in calories compared to cantaloupe and honeydew but has a higher water content, making it more hydrating. However, it has less fiber and slightly more sugar than its melon counterparts, offering a unique balance of sweetness and hydration.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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