1 serving (350 grams) contains 750 calories, 40.0 grams of protein, 35.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
506.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.8 mg | 20% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 5.4 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 101.4 mg | 7% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fernado the bull pan con bistec sandwich
The Fernando The Bull Pan Con Bistec Sandwich is a hearty Cuban-inspired dish that combines bold flavors with satisfying textures. It features thinly sliced, marinated steak, grilled to perfection, layered on a crusty Cuban bread roll. This sandwich is topped with caramelized onions, crispy potato sticks, fresh lettuce, and tomato slices, adding a delightful crunch and freshness to each bite. The marinade and toppings bring together savory, sweet, and tangy notes that are quintessentially Cuban. While the sandwich is protein-packed thanks to the steak, its healthfulness varies depending on preparation. The fried potato sticks and carb-heavy bread increase its calorie content, while the fresh vegetables offer fiber and nutrients. Perfect for indulging in vibrant Cuban flavors, Fernando The Bull Pan Con Bistec Sandwich is a deliciously rich treat best enjoyed in moderation as part of a balanced diet.
