1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Farmer Sausage Burger combines hearty, flavorful ingredients with a rustic touch. Featuring a juicy sausage patty crafted from premium ground pork, seasoned with herbs and spices, this burger captures the essence of farmhouse cooking. Traditionally inspired by North American country-style cuisine, it is served on a toasted bun, often paired with fresh lettuce, ripe tomatoes, and a hint of tangy mustard or smoky barbecue sauce. While offering a satisfying protein boost and essential vitamins from its accompanying vegetables, the sausage patty is moderately high in fat and sodium, which can be a consideration for those monitoring their intake. Balanced with whole-grain buns and nutrient-rich toppings, the Farmer Sausage Burger delivers a robust and indulgent flavor while fitting into a well-rounded meal when enjoyed in moderation.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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