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Eggs whole

Eggs whole

Breakfast

Item Rating: 70/100

1 serving (50 grams) contains 68 calories, 5.5 grams of protein, 4.8 grams of fat, and 0.4 grams of carbohydrates.

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323.8
calories
26.2
protein
1.9
carbohydrates
22.9
fat

Nutrition Information

1 cup (238.1g)
Calories
323.8
% Daily Value*
Total Fat 22.9 g 29%
Saturated Fat 7.6 g 38%
Polyunsaturated Fat 0 g
Cholesterol 885.7 mg 295%
Sodium 295.2 mg 12%
Total Carbohydrates 1.9 g 0%
Dietary Fiber 0 g 0%
Sugars 1.0 g
protein 26.2 g 52%
Vitamin D 195.2 mcg 976%
Calcium 119.0 mg 9%
Iron 4.3 mg 23%
Potassium 300 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

πŸ₯“ Keto friendly
🍯 Low sugar
πŸ₯© High protein
🍞 Low carbs

Source of Calories

2.4%
32.9%
64.7%
Fat: 206 cal (64.7%)
Protein: 104 cal (32.9%)
Carbs: 7 cal (2.4%)

About Eggs whole

Eggs, a staple in cuisines worldwide, are prized for their versatility and nutritional profile. Whole eggs consist of two main parts: the yolk and the white. The egg white is rich in protein and low in calories, while the yolk contains essential fats, vitamins (such as D, E, and B12), minerals, and cholineβ€”a nutrient crucial for brain health. Originating from poultry like chickens, eggs are key ingredients in dishes from French omelets to Asian stir-fries and baked goods globally. They are an excellent source of complete protein, offering all essential amino acids, which support muscle growth and repair. However, the yolks are higher in cholesterol, which some individuals may need to monitor as part of a balanced diet. Eggs are low in carbohydrates and can support weight management and energy needs, making them a nourishing choice when consumed moderately as part of a diverse diet.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.