Nutrition Facts for Curry potato
Image of Curry potato

Curry potato

Item Rating: 80/100

One cup of Curry potato is around 235 grams and contains approximately 176 calories, 3.5 grams of protein, 5.9 grams of fat, and 35 grams of carbohydrates.

Curry Potato is a vibrant dish that combines tender potatoes with a rich blend of aromatic spices, creating a warm and comforting meal. Originating from South Asian cuisine, it features ingredients like turmeric, cumin, and coriander, offering not only robust flavor but also anti-inflammatory benefits. This dish is often paired with fresh vegetables, enhancing its nutritional value. While deliciously satisfying, it can be made healthier by using less oil and opting for whole spices. Experience the delightful fusion of flavor and nutrition with Curry Potato!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 2.3529g
Protein 3.5294g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 1.7647mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.4%
Protein: 6.8%
Carbs: 67.8%
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