1 serving (200 grams) contains 180 calories, 4.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
211.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.1 g | 9% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 529.4 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Potato Masala is a flavorful Indian dish often served as a side or main course. Made with boiled potatoes, spices like turmeric, mustard seeds, cumin, ginger, and curry leaves, it originates from traditional South Indian cuisine but is enjoyed across India and globally. Potatoes are rich in carbohydrates, providing energy, while spices used in masala add depth of flavor and phytonutrients. The dish contains essential vitamins such as Vitamin C from potatoes, and antioxidants from turmeric and ginger, making it both nutritious and delicious.
Store cooked Potato Masala in an airtight container in the refrigerator for up to 3 days. Reheat thoroughly before consuming.
Potato masala is primarily rich in carbohydrates due to the potatoes, with around 20–25 grams of carbs per 100 grams. It contains about 2 grams of protein and 100–120 calories per 100 grams, depending on the preparation. Additionally, it's a good source of vitamin C, vitamin B6, and potassium.
Potato masala is not suitable for a keto diet because it is high in carbohydrates, with one medium potato containing about 37 grams of carbs. Keto diets typically limit daily carb intake to around 20–50 grams, making potatoes and potato-based dishes incompatible with this diet.
Potato masala provides essential nutrients like potassium, vitamin C, and dietary fiber, which support heart health, immunity, and digestion. However, it can be high in calories and fat depending on the use of oil or butter in preparation. Moderation is key, especially for individuals managing blood sugar levels or weight.
A healthy serving size for potato masala is about 1/2 to 1 cup (100–150 grams), which provides around 100–180 calories depending on how it's cooked. Pair it with high-fiber vegetables or a protein source to create a balanced meal.
Potato masala is spiced with ingredients like turmeric, mustard seeds, and chili, offering a richer flavor profile and additional antioxidants. Plain mashed potatoes, on the other hand, are less caloric if prepared without butter or cream. However, potato masala can provide more complexity in taste and extra nutrients from the spices used.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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