1 serving (80 grams) contains 420 calories, 4.0 grams of protein, 20.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
1235.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.8 g | 75% | |
| Saturated Fat | 35.3 g | 176% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 88.2 mg | 29% | |
| Sodium | 647.1 mg | 28% | |
| Total Carbohydrates | 161.8 g | 58% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 102.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Crumble Snickerdoodle is a delightful twist on the classic cinnamon-sugar cookie, blending a soft, buttery base with a crumbly, textured top for an irresistible treat. This dessert hails from American cuisine, inspired by the timeless flavors of snickerdoodles but elevated with a crunchy streusel-like layer. Key ingredients include flour, sugar, butter, cinnamon, and vanilla, with optional additions like eggs or baking soda to enhance texture. While indulgent in nature, the Crumble Snickerdoodle provides comforting warmth and nostalgia in every bite. Though rich in calories and sugar, it offers a small amount of energy from carbohydrates and fats. Pair it with fresh fruit or enjoy in moderation to balance out the sweetness. Perfect for cookie enthusiasts, this creation captures the heart of classic American baking with a modern, crumbly twist.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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