1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 9.0 grams of fat, and 28.0 grams of carbohydrates.
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 133.3 g | 48% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 85.7 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bursting with tangy cranberries and crunchy walnuts, the Cranberry Walnut Cookie offers a delightful balance of flavor and texture. This classic baked treat, inspired by American dessert traditions, combines simple ingredients like oats, flour, butter, brown sugar, and a touch of vanilla for a comforting, homemade feel. Dried cranberries provide natural tartness and a dose of antioxidants, while walnuts contribute heart-healthy fats, protein, and essential nutrients like omega-3s. While the cookie boasts some nourishing ingredients, it’s also sweetened with sugar and contains butter, making it an indulgence best enjoyed in moderation. Perfect as an afternoon snack or paired with a warm beverage, this cookie is a satisfying option for those seeking a mix of wholesome elements and sweet indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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