1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 800.0 mg | 34% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookie crumbles are small, broken pieces of baked cookies, often used as a topping for desserts like ice cream or yogurt or as an ingredient in baking recipes. Originating in Western cuisine, they are made from traditional cookie ingredients such as flour, sugar, butter, and eggs. The nutritional profile of cookie crumbles largely depends on their initial recipe but is typically high in carbohydrates and sugars, with smaller amounts of fats and limited proteins. They provide quick energy but are low in essential nutrients like vitamins and minerals, making them more of a treat than a nutrition-rich food.
Store cookie crumbles in an airtight container at room temperature for up to a week, or freeze for longer storage to maintain freshness.
Cookie Crumbles are typically high in calories due to their sugar and fat content. For example, a 30g serving may contain around 120-150 calories, depending on the recipe or brand. They are generally considered a treat food and not suitable for low-calorie diets.
Most traditional Cookie Crumbles are not keto-friendly as they are high in carbohydrates from sugar and flour. A standard 30g serving can contain 20-25g of carbs. However, keto-specific Cookie Crumbles made with almond flour or sugar substitutes are available.
Cookie Crumbles often contain ingredients like butter, milk, or eggs, making them unsuitable for vegans. Vegan Cookie Crumbles can be made or found by substituting these ingredients with plant-based alternatives such as coconut oil, almond milk, or flaxseed meal.
The typical serving size for Cookie Crumbles is around 30g, which is roughly 1/4 cup or a small handful. This portion allows for enjoyment in moderation without significantly impacting your overall daily calorie or sugar intake.
Cookie Crumbles tend to be higher in sugar and lower in fiber compared to granola, which often contains oats, nuts, and seeds. Granola may be a healthier option for sustained energy, while Cookie Crumbles are primarily a dessert or treat food.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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