1 serving (100 grams) contains 207 calories, 3.5 grams of protein, 11.0 grams of fat, and 24.6 grams of carbohydrates.
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 15.5 g | 77% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 190.5 mg | 8% | |
| Total Carbohydrates | 58.6 g | 21% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 50 g | ||
| protein | 8.3 g | 16% | |
| Vitamin D | 59.5 mcg | 297% | |
| Calcium | 285.7 mg | 21% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cookie Cream Ice Cream is a rich and indulgent treat made from smooth vanilla ice cream swirled with crunchy cookie crumbles, typically chocolate or chocolate sandwich cookies. Inspired by the American love for cookies-and-cream desserts, this classic frozen staple blends the comforting flavors of baked cookies with the refreshing sweetness of ice cream. While its creamy texture and cookie chunks make it a favorite for dessert lovers of all ages, Cookie Cream Ice Cream is relatively high in calories, sugar, and saturated fat due to the cream-based ingredients and cookie content. It provides some calcium and energy but should be enjoyed in moderation as part of a balanced diet. Perfect for satisfying a sweet tooth or enhancing celebrations, this ice cream embodies a mix of decadence and classic American flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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